New Zealand raw mussels, harvested fresh and frozen to lock in natural flavour and texture.
These mussels are carefully shucked, packed into 200g pottles, and frozen at peak freshness to preserve quality, sweetness, and tenderness.
Unlike pre-cooked products, these mussels remain raw, making them ideal for thawing and cooking fresh for pasta, soups, sauces, steaming, or seafood dishes where texture matters.
A convenient option for busy kitchens, foodservice, and home cooks who want premium New Zealand mussels available year-round, without compromising quality.
New Zealand raw mussels, harvested fresh and frozen to lock in natural flavour and texture.
These mussels are carefully shucked, packed into 200g pottles, and frozen at peak freshness to preserve quality, sweetness, and tenderness.
Unlike pre-cooked products, these mussels remain raw, making them ideal for thawing and cooking fresh for pasta, soups, sauces, steaming, or seafood dishes where texture matters.
A convenient option for busy kitchens, foodservice, and home cooks who want premium New Zealand mussels available year-round, without compromising quality.